BBQ Marinade with Afghan Spice - 180g 🌶

  • $11.95

Use 1 tbsp for every 500 grams to your favourite meats and/or vegetables. This marinade is ideal for BBQs or a one pot stir fry. 

 • 1kg Food service tubs available, tap here to find out more. 

Afghan Spice grilled Lamb Chop

Preparation time: 10 minutes

Cooking time: 15 minutes

Serves: 2-3


  • 1-2 tbsp. Tamarind Tree Afghan Spice Marinade
  • 6-8 Lamb chops
  • 1 tbsp. Greek yogurt
  • Salt to taste
  • 1 tbsp. oil
  • Lemon for taste


  1. In a bowl, mix the Tamarind Tree Afghan spice, yogurt, oil and salt.
  2. Add lamb chops and mix in with the marinade. Leave aside at room temperature for 30 minutes or in the fridge over night.
  3. Heat a griddle pan or outdoor bbq and grill the chips on both sides for 2-3 minutes.
  4. Serve with yogurt, sliced lemon and an Indian Inspired greek salad with fresh coriander, ginger julienne and green chili.

Servings per packet: 9

Serving size: 20g

Per serving Per 100g
Energy 358kJ 1790kJ
Protein 1.2g 5.8g
Fat Total 7.4g 37.3g
Fat Saturated 0.6g 2.9g
Carbohydrate 2.7g 13.6g
Sugars 1.8g 9.1g
Sodium 104mg 522mg


Onions, Olive oil, Poppy seeds, Garlic, Ginger, MUSTARD oil, Lemon juice, Sesame seeds, Sultanas, Vinegar, Salt, Herbs & Spices. Contains SESAME SEEDS.

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