Indian Railway Rogan Josh - 260g 🌶🌶🌶

  • $11.95

Bronze Medal 2017: Savoury Sauces and Pastes.

A robust Kashmiri curry made famous on the Indian railways, combines spices and poppy seeds, ideal for a hearty lamb curry.

• 1kg Food service tubs available, tap here to find out more. 

Lamb Rogan Josh

Preparation time: 10 minutes

Cooking time: 30-40 minutes

Serves: 6


  • One jar of Tamarind Tree Indian Railway Rogan Josh
  • 1.2kg Lamb shoulder, diced
  • 2 tbsp. Oil
  • Salt to tste
  • 1 Large Grilled eggplant, diced
  • 50-100gm Greek yogurt whisked with a tbsp. of tomato paste.


  1. Heat oil in a large saucepan.
  2. Add diced lamb shoulder and brown on all sides.
  3. Add 260gm Tamarind Tree Indian Railway Rogan Josh and 260ml water. Season to taste.
  4. Bring to a boil and cover with a lid. Simmer until the lamb is soft and the sauce has thickened.
  5. Add grilled eggplant.
  6. Garnish with fresh coriander, serve with rice and naan or roti, raita and poppadum’s

Tip: Season diced eggplant with salt, a tbsp. of Rogan Josh and a tbsp. of oil. Mix well and place on a baking tray and lightly cook under the grill.

Serving per packet: 6

Serving size: 43g

Per serving Per 100g
Energy 216kJ 503kJ
Protein 1.6g 3.7g
Fat Total 2.7g 6.3g
Fat Saturated 0.3g 0.6g
Carbohydrate 3.9g 9.1g
Sugars 3.0g 6.8g
Sodium 186mg 432mg
Servings per pack 6
Servings size 43g



Water, Tomato, Onion, Olive oil, Ginger, Garlic, Chilli, Salt, Turmeric, Herbs and Spices

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