Spiced Tomato Kasundi - Medium
Fresh tomato in a blend of exotic spices and mustard seeds
Kasundi comes from Eastern India. Originally a wasabi-like fermented mustard sauce in Bengali cuisine, it has since evolved to the rich, delicious tomato kasundi with mustard seeds and spices we know today.
All natural | Clean and no nasties | No artificial colour, flavour or preservative
Inspiration from an Indian kitchen
Eat this kasundi as a side dish with rice or use it as a condiment. Use it in kebab wraps, burgers, samosas, pakoras, bhajji or with grilled meats or veggies.
Servings per packet: 9.25
Serving size: 20g
|Per serving||Per 100g|
Tomato, Coconut Sugar, Ginger, Tamarind, Mustard Seeds, Spices
Refrigerate after opening