Aunty Madras Chettinad Lamb Curry
Posted by John Ger on
Aunty's Madras Chettinad is a versatile, spicy, fragrant curry. Here's our super easy, extra delicious slow cooker recipe for this yummy lamb dish...🙌
Ingredients:
- 1kg diced lamb
- 1 x 440g can of chickpeas
- 1 jar of Aunty's Madras Chettinad
- 100ml of coconut milk
Process:
Combine all ingredients and slow cook on 160 degrees for 2.5 hours. Service with rice, mango chutney and coriander.
Enjoy!