Serves 4
40 minutes plus marinating
Ingredients
1kg chicken wings
1 jar Tamarind Tree Tamarind and Date Paste
4 spring onions, finely sliced
Method
Place chicken wings in a large bowl and spoon in Tamarind Tree Tamarind and Date Paste.
Massage Tamarind and Date Paste into chicken wings and let sit for 30 minutes.
Place on a baking sheet with grease proof paper
Bake in a 180-degree oven for 30-35 minutes depending on size of wings.
Serve with sliced spring onion and additional Tamarind Tree Tamarind and Date Paste
Note – for bbq – use the method above, bake for twenty minutes and finish on the bbq to achieve a bbq char.